Haskap Festival Fun!
Thank you to those who joined me on the weekend at Strom's opening weekend for the Haskap Festival! I whipped up 3 delicious dishes using haskap products you can find at Strom's! Haskap Jam, Haskap Vinaigrette and Frozen Haskaps. Get ready to enjoy this tasty little berry-packed with antioxidants it has a tangy, but sweet flavour that has a deep rich purple hue perfect to enjoy on it's own or in smoothies, muffins, cakes, crisps and cobblers! Here are the 3 recipes I made: Granola Haskap Upside Down Cake A perfect cake for an afternoon treat to enjoy with family and friends. Keeping some haskaps in the freezer is the perfect way to make this cake year-round! Prep time: 25 minutes Bake time: 35 minutes Serves: 8 to 10 1 ½ cups (375 mL) all-purpose flour ¾ cup (175 mL) granulated sugar ½ tsp (2 mL) each ground cinnamon and baking powder ¼ tsp (1 mL) each baking soda and salt ½ cup (125 mL) butter, very soft 2 large eggs ¾ cup (175 mL) milk 1 tbsp (15 mL) lemon ju...
