Holiday Party Dips-Hot and Cold
Dill Pickle Dip This dip is so tasty, you might want to double the recipe. Our homemade version of the popular dill pickle dip takes only minutes to prepare and it’s bursting with flavor. Perfect for any party, backyard get-together and game time. Serve with raw vegetables, potato chips and crackers. 8 oz (250 g) brick-style cream cheese, softened 1/4 cup (60 mL) plain Greek yogurt or sour cream (not fat-free) 1/4 cup (60 mL) mayonnaise 1/2 cup (125 mL) finely chopped dill pickles 1/4 cup (60 mL) chopped fresh dill 1/4 (60 mL) chopped green onion 2 tbsp (30 mL) dill pickle juice 1/2 tsp (2 mL) each pepper and garlic powder Chopped dill pickles for garnish In a medium bowl, combine cream cheese, yogurt and mayonnaise and mix until smooth. Stir in dill pickles, dill, green onion, pickle juice, pepper and garlic powder until combined. Garnish with extra dill pickle if desired. Cover and refrigerate at least 1 hour before serving. Yield: 2 cups (500 mL). Make ahe...
